Butt Hutt Smokehouse

Interview with Miles O’Kelly and Jacob Bander  

Beef Brisket with Cole SlawSaucesChili Lime Cilantro SlawSweet Heat Baked Beans

Tell us about Butt Hutt Smokehouse

Butt Hutt Smokehouse is about two Florida boys putting our twist on smokehouse favorites. We believe in clean ingredients, simple techniques and we never forget that our products feed your family.

What sort of food do you feature?

We're all about BBQ - smoked meats and scratch made sides. Our core menu consists of 4 meats and 3 sides. We offer Southern Pecan Smoked Brisket, Caramelized Pork Butts, Caramelized Smoked Turkey and Smoked Sausage. Our core sides are Chili Lime Cilantro Slaw, Sweet Heat Baked Beans and fries.

If you can’t decide what to order:

  • "Our Southern Pecan Smoked Brisket sandwich with slaw on top and a side of our beans. I like to dip the sandwich in the beans!" 
  • "Our Smokehouse Sausage Philly is made with fresh smoked sausage, sautéed peppers and onions with garlic butter, and cheese. I like mine with our slaw on top. It’s a Philly but we do it our way!"


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